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The Chinese cabbage salad

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The Chinese cabbage salad

The Chinese cabbage salad from Oleina


Cooking time- Number of servings-

Ingredients for The Chinese cabbage salad




Step-by-step instruction of cooking The Chinese cabbage salad


Step 1

Cabbage wash, chop thin straws. Carrot peel and grate on a coarse grater. The cabbage and carrot in a bowl, a little salt and mash with hands.


Step 2

Apple and pear peel, cut into strips. Kiwi remove skin, cut into small cubes.


Step 3

To make the sauce: vegetable oil add lemon juice, salt, pepper, mix well. Add a little sugar.


Step 4

Serve the salad for any side dishes, meat and fish dishes.