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Cookies with almond and chocolate

Cookies with almond and chocolate

Sandy, crumbly cookies with almond and chocolate.

Cooking time- Number of servings25

Ingredients for Cookies with almond and chocolate

Step-by-step instruction of cooking Cookies with almond and chocolate

Step 1

In a bowl sift the flour.

Step 2

Pour into the flour whipped separately and the egg yolk protein.

Step 3

In a bowl with the flour pour the melted butter. Pour the sugar, salt, soda and citric acid. Pour water into an acid and soda.

Step 4

Mix well.

Step 5

Add the flour and knead in the bowl the dough is dense.

Step 6

Wrap the dough in plastic and removed for 20 minutes - 30 in the refrigerator.

Step 7

The dough thinly roll out and cut out circles.

Step 8

Beat the yolk with the vanilla and brush it over the slices. Sprinkle almond petals and place in a preheated oven on 200 degrees.

Step 9

After 10 minutes, the cookies remove from oven, sprinkle grated chocolate and place in the oven for another 5 minutes.

Step 10

Cookies plump and ruddy.

Step 11

Moderately sweet.

Step 12


Step 13


Step 14

These cookies I made the day before from the same test. The dough is rolled thinner. Hot biscuits slathered with a thin layer of white chocolate.

Step 15

Up cookies from the pastry bag put strips of black and white chocolate.