Fried tofu with vegetables

150 - 15 минут -

If You don't like tofu, You just don't know how to cook it. As tofu is a product made from soybeans, it is possible to cook a variety of dishes even in the days of the strictest fasting. Tofu a unique lack of taste and, therefore, what a dish of tofu - sweet, savory, spicy - fully will depend on your imagination and applied seasonings. Offer the option of tofu with vegetables in soy sauce.

for Lent

Ingredients for Fried tofu with vegetables

Step by step instruction of cooking Fried tofu with vegetables

Шаг 1

Tofu cut into cubes with a size of about 2 cm, pour the Kikkoman soy sauce (2 tbsp), leave to soak.

Шаг 2

In a pan pour a mixture of vegetable and sesame oil and fry chopped ginger and garlic.
Take out the garlic and ginger, throw.

Шаг 3

In a pan, where roasted garlic and ginger, put the marinated tofu and fry until Golden brown on both sides, remove to a plate.

Шаг 4

Green beans pre-blanchere 1 minute in boiling water, recline in a colander. In a pan, where the fried tofu, put green beans, sliced red and yellow bell pepper, fry for 2 minutes.

Шаг 5

Add to the vegetables Kikkoman soy sauce (2 tablespoons). Mix, simmer 1 minute.

Шаг 6

Add to vegetables fried tofu, stir.

Шаг 7

The dish is served immediately hot, sprinkled with sesame seeds.
Fast with fun!