Brownies with walnut frosting

173 - 40 минут -

Delicate, crumbly cakes with a hint of berry jam and crunchy caramel-peanut butter glaze. And delicate taste of caramel gives it a brown reed sugar Mistral.

Ingredients for Brownies with walnut frosting

Step by step instruction of cooking Brownies with walnut frosting

Шаг 1

Knead the dough.

Шаг 2

To put some rest in the fridge.

Шаг 3

While the dough is resting, prepare the glaze.

Шаг 4

Walnuts coarsely chop.

Шаг 5

Oil + sugar (Mistral) = heat until the sugar has dissolved.
Add water and nuts. Well to work properly by an.

Шаг 6

Grease the baking sheet with butter, sprinkle with semolina or flour.
The dough lay on a baking sheet, spread with marmalade or jam.

Шаг 7

From above to lay nut-oil glaze.

Шаг 8

Bake in a preheated 180 degree oven for 25 minutes.
Warm cut into cakes. In the form of a cut allow to cool.

Шаг 9

Enjoy your tea :)