Cake "Pincher"

207 - 120 минут 4 порции

The cake is well soaked, very tasty

for New Yearfor 8th of Marchfor birthdayfor Christmasfor 23rd of February

Ingredients for Cake "Pincher"

Step by step instruction of cooking Cake "Pincher"

Шаг 1

In flour, add sugar, cocoa

Шаг 2

Then add the eggs, sour cream, milk condensed,

Шаг 3

Soda to extinguish vinegar, add to the dough. Mix well

Шаг 4

A little test pour into mold (dough consistency should be like sour cream) and bake in the oven for one pancake. It is the basis. Write approximately 7-10 minutes.

Шаг 5

The rest pour the batter on a baking sheet And bake for 15-20 minutes.
Then the finished dough cut into squares

Шаг 6

Cream:nuts to fry. Then grind

Шаг 7

The cream put the sugar and nuts. All beat

Шаг 8

The Foundation put on a plate and grease with the cream

Шаг 9

Then take a square of baked dough dip into the cream

Шаг 10

Put on the base slide

Шаг 11

Then cook the glaze. In sour cream, sugar mixed with cocoa, put on a small fire and cook for 10 minutes stirring constantly, or when burning. Add the butter and cook for another 5 minutes.
Remove from heat cool slightly.

Шаг 12

Pour cake icing, and decorate with whole walnuts