The cake is well soaked, very tasty
|Cooking time 120 minutes||Number of servings 4|
In flour, add sugar, cocoa
Then add the eggs, sour cream, milk condensed,
Soda to extinguish vinegar, add to the dough. Mix well
A little test pour into mold (dough consistency should be like sour cream) and bake in the oven for one pancake. It is the basis. Write approximately 7-10 minutes.
The rest pour the batter on a baking sheet And bake for 15-20 minutes.
Then the finished dough cut into squares
Cream:nuts to fry. Then grind
The cream put the sugar and nuts. All beat
The Foundation put on a plate and grease with the cream
Then take a square of baked dough dip into the cream
Put on the base slide
Then cook the glaze. In sour cream, sugar mixed with cocoa, put on a small fire and cook for 10 minutes stirring constantly, or when burning. Add the butter and cook for another 5 minutes.
Remove from heat cool slightly.
Pour cake icing, and decorate with whole walnuts