2 ways of cooking. Offer You versatile snack. What method of cooking you like - to decide for yourself.
|Cooking time 30 minutes||Number of servings 2|
To pour the marinade of the shrimp raw or cooked frozen what you have chosen for yourself.
Leave for 15 minutes
So the first method of cooking:
We need a grill pan.
Heat it - put our shrimp.
Shrimp fry for literally 2 minutes on each side.
They should be pink (for raw)
All served and eaten immediately, as seeds
The second method
Heat in a thick-walled (preferably) frying pan or wok with butter, throw our shrimp and fry quickly until pink - about 3 minutes.
Then add our marinade in shrimp with our marinated - again fry for a minute and add the flour
Quickly stir until thick. Also about a minute
Everything is ready, you can eat.
I decorated a little greenery.
Which method YOU choose is up to You.