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Beet salad with spicy cottage cheese

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Beet salad with spicy cottage cheese

Easy, tasty, healthy and harmonious salad of raw vegetables and soft cheese. Could not be better suited for the diet of the spring update)). Happy to offer a recipe.


Cooking time 20 minutes Number of servings2

Ingredients for Beet salad with spicy cottage cheese




Step-by-step instruction of cooking Beet salad with spicy cottage cheese


Step 1

Here our products.


Step 2

Oil mixed with lemon juice, add salt and pepper to taste.


Step 3

Raw beets and carrots finely shinkuem.


Step 4

Pour the vegetables with sauce and let stand for 10 minutes.


Step 5

Soft cheese (I had the ricotta) add the chopped garlic and finely chopped arugula. Carefully stir.


Step 6

Present a slide salad spread on a dish. From the curd mass formed lepeshechki, crumble their edges in chopped dill and put on salad. Decorate with arugula. The salad is ready.