Green soup with Turkey

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Enjoy healthy and delicious soup, any labor you will have to cook this soup, and most importantly low-calorie!

Ingredients for Green soup with Turkey

Step by step instruction of cooking Green soup with Turkey

Шаг 1

Turkey fillet wash, pour 1.5 liters of water, bring to a boil, remove scum and cook on low heat for 40 minutes

Шаг 2

Onions and carrots cut into cubes

Шаг 3

Pour into the pan of sunflower oil

Шаг 4

Sauté onions and carrots until Golden brown

Шаг 5

Potatoes cut into cubes

Шаг 6

In the boiling broth, add potatoes, cook for 10 minutes

Шаг 7

After you add the broccoli, beans, cauliflower

Шаг 8

Roasted onions and carrots, to taste salt and pepper

Шаг 9

Cook over low heat until tender.

Шаг 10

When serving, sprinkle with chopped dill.