Fish cakes with green beans
58 45 минут 4 порции
The cupcakes baked cod with green beans. An easy dish that combines fish and side dish together.
Ingredients for Fish cakes with green beans
- Cod - 400 g
- Green beans - 100 g
- Chicken egg - 1 piece
- Milk - 50 ml
- Sunflower oil - 2 tbsp
- Soy sauce - 2 tbsp
- Curry - 3/4 tsp.
- Onion - 1 piece
- Bread crumbs - 1 tbsp
Step by step instruction of cooking Fish cakes with green beans
In the bowl of a blender combine all ingredients except beans
When cooking meat I used sunflower oil TM"they"
Grind the mass until smooth
Grease the ramekins with sunflower oil TM"they"
Put minced fish
Stick to the pre-thawed minced beans (I thawed them in the microwave for 1 minute).
Bake in a preheated 190 degree oven for 25-30 minutes until it will turn brown (be guided by his oven)
Served with fresh and pickled vegetables, and herbs - to taste and desire