Cream of pumpkin soup
0.9k 120 минут 8 порции
Very gentle and healthy cream of pumpkin soup
Ingredients for Cream of pumpkin soup
- Pumpkin - 800 g
- Potatoes - 200 g
- Leek - 2 PCs
- Broth - 800 ml
- Cream - 100 ml
- Olive oil - 4 tbsp
- Salt - to taste
- Allspice - to taste
- Pumpkin
- Potatoes
- Leek
- Broth
- Cream
- Olive oil
- Salt
- Allspice
Step by step instruction of cooking Cream of pumpkin soup
Шаг 1
Put on fire a pot with broth.
Dice the potatoes and pumpkin.
Шаг 2
Slice the leek into half rings and saute 5 minutes in a pan with butter.
Шаг 3
Add the pumpkin and potatoes, stir and leave on the fire for 3 minutes.
Шаг 4
Add hot broth, cover and cook for about 30 minutes.
Шаг 5
Mash in the cream and add the cream.
Keep frying for 3 minutes, stirring constantly. Add to taste salt, pepper.
Шаг 6
If desired, add cubes of toasted bread.
Serve hot...