Chicken thigh "French"

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Chicken thigh "French" is a very tasty dish, which comes with tender meat, delicious "fur" and crispy crust. Certainly will satisfy the whole family.

Ingredients for Chicken thigh "French"

Step by step instruction of cooking Chicken thigh "French"

Шаг 1

Thighs wash, dry.

Шаг 2

Mushrooms cut into plates and fry in vegetable oil

Шаг 3

Spread the mushrooms on a paper towel to remove excess oil. Meanwhile, chop tomato slices and cheese slices. Hip sprinkle with salt and pepper under the skin.

Шаг 4

In each thigh under the skin, put the mushrooms, slice of tomato and a plate of cheese.

Шаг 5

In a bowl mix a tablespoon of vegetable oil and a teaspoon of mustard.

Шаг 6

Thighs spread in the form slightly greased with butter, from above we cover with oil mixture with mustard.

Шаг 7

Bake in the oven at a temperature of 200-220S 40 minutes

Шаг 8

Serve with salad or simply fresh vegetables.