Very tasty donuts

0.6k - 120 минут 40 порции

Very tasty, airy and delicate donuts!!! To prepare doughnuts at home very easily. The donuts are prepared from dough. For making yeast dough, You need time, but do not let this upset, the result is worth it. Billet ( doughnuts) are fried in deep fat, it does not suggest to fry a large quantity of donuts in the same oil. Ready donuts definitely need to put on a napkin to soak up excess oil. If You want to sprinkle the donuts with powdered sugar, then you need to do it when they are still hot.

Ingredients for Very tasty donuts

Step by step instruction of cooking Very tasty donuts

Шаг 1

Water and milk pour into a saucepan, slightly warm

Шаг 2

Pour all the sugar

Шаг 3

Pour the yeast

Шаг 4

Sift 1.5 tsp flour, stir to avoid lumps, cover and leave the yeast to come alive. ( 15 minutes)

Шаг 5

Add the 2 eggs.

Шаг 6

Add the melted butter at room temperature.

Шаг 7

Mix with a beater. Add the salt and the flour, stirring constantly.

Шаг 8

Spread the dough on table and knead adding flour. The dough should not be soft, but not tight. The finished dough cover and leave for half an hour with warm place.

Шаг 9

Once the dough doubled in size, it is necessary once again to press down

Шаг 10

Roll out the dough into a layer with a thickness of slightly less than 1 cm

Шаг 11

With the help of glasses or cups ( see for yourself what size you want) cut out circles. Give a time for 10-15 minutes

Шаг 12

In a deep frying pan heat oil, just enough so that the donuts were swimming without touching the bottom. Then fry the donuts on both sides until Golden color and put on a napkin to soak up excess oil.

Шаг 13

Donuts can be done with stuffing for this in the middle of the first incision with a sharp knife. Fill with any filling of Your choice: custard, condensed milk, chocolate spread or jam

Шаг 14

Top donuts can sprinkle with powdered sugar, pour syrup, honey or leave it.