Crackers - the perfect appetizer to any dish. and also a good treat for a quick snack at work/school or on the way. The recipe for the crackers is very simple, You can cook them at home themselves, adding in its sole discretion any spices and herbs, entertain friends and family. Try, enjoy, crunch!
|Cooking time 40 минут||Number of servings -|
Add to the yolk dough, press out the garlic and sprinkle with salt. Knead the mass into a ball.
A lump lay on a flat surface, powdered with flour, and roll out the dough thickness of about 2mm.
Form for baking grease with vegetable oil with a brush, put on top of the baking paper, spread on her dough.
For decoration make holes in the rod from the handle and sprinkle with sesame seeds.
Put in preheated oven and bake at 180 ° /200град about 15/20min until Golden brown.
Crackers ready! Bon appetit! :)
Prepare your ingredients:
Grind the flour with the butter ( or margarine) on a grater, add grated on a fine grater cheese.