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Dolma

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Dolma

I remember the first time I fed her beloved... Wrinkled... what is it? They say dolma, I explain what it is... twisted... tried probably only out of love))) now either stuffed cabbage or peppers stuffed with no fan, and the question of whether to cook the dolma, the answer is always - DAAAAAAAAA!!!


Cooking time 90 minutes Number of servings5

Ingredients for Dolma




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