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The pot "Village"

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The pot "Village"

In the villages prefer to cook in a traditional oven, in a clay pot. Of course the oven is now hard to find, but the pot and delicious recipe is not difficult. In the childhood visited a village in the Voronezh region, and there I had the opportunity to taste first, buckwheat with meat, bacon and mushrooms. It was something extremely tasty, separee soul. With the years about the recipe I forgot, but as adults start to reproduce from memory. As I said, it is very important to observe the sequence of layers to the right taste. Dear friends, do not argue that such recipes a lot, but all your nuance. Therefore I propose to enjoy this dish in the tradition of the village of Voronezh!!!


Cooking time70 минут Number of servings6

Ingredients for The pot "Village"




Step-by-step instruction of cooking The pot "Village"


Step 1

Bacon cut into thin strips, onion rings quarterBacon cut into thin strips, onion rings quarter


Step 2

In a pan fry the bacon, that pesky little dal, and add onion, fry until slightly GoldenIn a pan fry the bacon, that pesky little dal, and add onion, fry until slightly Golden


Step 3

The meat is cut into cubes ( 2 by 2 cm), fry in 1 tbsp of sunflower oil, on high heat until light Golden brown, then sprinkle with salt and pepper to tasteThe meat is cut into cubes ( 2 by 2 cm), fry in 1 tbsp of sunflower oil, on high heat until light Golden brown, then sprinkle with salt and pepper to taste


Step 4

Mushrooms fry in vegetable oil literally 4-5 min. If you have dry ( which is preferable), then boil until softMushrooms fry in vegetable oil literally 4-5 min. If you have dry ( which is preferable), then boil until soft


Step 5

Prunes, finely cut into cubesPrunes, finely cut into cubes



Step 6

Collect the pot: on the bottom put the meatCollect the pot: on the bottom put the meat


Step 7

Top the bacon with onionTop the bacon with onion


Step 8

On top of the prunesOn top of the prunes


Step 9

On top of the mushroomsOn top of the mushrooms


Step 10

Fall asleep the washed buckwheat, pour 4 cups of hot water. Add salt to taste. Cover with a lid and put into preheated oven 200 degrees for 45-50 min.Fall asleep the washed buckwheat, pour 4 cups of hot water. Add salt to taste. Cover with a lid and put into preheated oven 200 degrees for 45-50 min.


Step 11

Get our pot, see what is looseGet our pot, see what is loose


Step 12

Oh, if you knew what kind of aroma and taste...Oh, if you knew what kind of aroma and taste...


Step 13

Treat your loved ones, a pot will not leave anyone indifferent! It seems that the house smelled a village...Treat your loved ones, a pot will not leave anyone indifferent! It seems that the house smelled a village...