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Salad "Chrysanthemum"

Salad "Chrysanthemum"

I love simple salads, from the usual childhood products. The recipe is one of those salads you want to bring to your attention. Very tasty salad, mustard, seasoning, gives it a nice spiciness and piquancy.

Cooking time- Number of servings8

Ingredients for Salad "Chrysanthemum"

Step-by-step instruction of cooking Salad "Chrysanthemum"

Step 1

First prepare the dressing. Mix sour cream, mustard, finely chopped dill (a small bunch) and salt (to taste).

Step 2

Crab sticks cut into cubes 3 sticks leave for decoration. Lubricated with the dressing. Sprinkle with finely chopped green onions.

Step 3

Pepper also sliced, diced, put on the bow. Eggs grate on a grater and brush with dressing.

Step 4

Tomato cut into cubes, put in the eggs. Cheese grate on a grater and brush with dressing.

Step 5

The remaining crab sticks cut into thin strips and shape the flower. Of a small piece of yolk do the middle. Decorate with dill and parsley.