Super-cakes with cabbage filling
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Very tasty pies with a crispy crust, with a cabbage filling out a simple test on the water. The filling is traditionally a sweet taste. Recipe learned this morning, from their friends and Classmates. The author is my friend called them "Cigars" I easier tube.
Ingredients for Super-cakes with cabbage filling
- Flour - 2 stack.
- Water - 1/2 stack.
- Vegetable oil - 70 ml
- Salt - 1 tbsp
- Cabbage - 600 g
- Carrots - 2 PCs
- Onion - 1 piece
- Chicken egg - 3 PCs
- Flour
- Water
- Vegetable oil
- Salt
- Cabbage
- Carrots
- Onion
- Chicken egg
Step by step instruction of cooking Super-cakes with cabbage filling
Шаг 1
The products required.
Шаг 2
To chop the cabbage, carrots grate on a coarse grater, chop onions put out, I made in the slow cooker.
Шаг 3
Mix all ingredients for dough and knead. I have this procedure done in a food processor. While preparing the filling dough rested. In the filling I added eggs rubbed on a large grater and proceed to the formation of pies.
Шаг 4
Roll out the dough into a tube and cut into equal pieces. I turned 12.
Шаг 5
Formed patties. Roll the dough very thin.
Шаг 6
On the unrolled layer, departing at 2 cm from the edges, spread the filling.
Шаг 7
And wrap it into a tube.
Шаг 8
Spread on a baking tray with baking paper, our cakes, grease with beaten egg and put in a preheated 200* oven for 30 minutes, it all depends on your oven. When the patties are browned remove from the oven and allowed to rest.
Шаг 9
Spread on a dish and served to the table.