Super-cakes with cabbage filling

0.7k - 60 минут 12 порции

Very tasty pies with a crispy crust, with a cabbage filling out a simple test on the water. The filling is traditionally a sweet taste. Recipe learned this morning, from their friends and Classmates. The author is my friend called them "Cigars" I easier tube.

Ingredients for Super-cakes with cabbage filling

Step by step instruction of cooking Super-cakes with cabbage filling

Шаг 1

The products required.

Шаг 2

To chop the cabbage, carrots grate on a coarse grater, chop onions put out, I made in the slow cooker.

Шаг 3

Mix all ingredients for dough and knead. I have this procedure done in a food processor. While preparing the filling dough rested. In the filling I added eggs rubbed on a large grater and proceed to the formation of pies.

Шаг 4

Roll out the dough into a tube and cut into equal pieces. I turned 12.

Шаг 5

Formed patties. Roll the dough very thin.

Шаг 6

On the unrolled layer, departing at 2 cm from the edges, spread the filling.

Шаг 7

And wrap it into a tube.

Шаг 8

Spread on a baking tray with baking paper, our cakes, grease with beaten egg and put in a preheated 200* oven for 30 minutes, it all depends on your oven. When the patties are browned remove from the oven and allowed to rest.

Шаг 9

Spread on a dish and served to the table.