Appetizer of tomatoes with roasted peppers

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A very tasty snack. It is best for this succulent sweet red peppers and crisp tomatoes. Perhaps someone will say "good, but old!" all can be, I will not argue, but I want to offer you this recipe. Rather, it is just a reminder. Appetizer delicious even without the dressing, just fresh rye bread!

for Lent

Ingredients for Appetizer of tomatoes with roasted peppers

Step by step instruction of cooking Appetizer of tomatoes with roasted peppers

Шаг 1

Ingredients.

Шаг 2

Pepper to grease with sunflower oil "they" bake in a preheated 220*C oven for 15 minutes, transfer to a bowl, cover with cling film and leave for 10 minutes.

Шаг 3

Then remove the pepper skin,

Шаг 4

Pepper cut in half and remove the seeds. Cut into long strips.

Шаг 5

On the tomatoes make cross-cuts and drop in boiling water for 2 minutes, Remove the skin and cut into slices.

Шаг 6

Heat in a saucepan with sunflower oil "they" olive.

Шаг 7

Put the chopped garlic, tomatoes and peppers, season with salt and pepper to taste. Cook on low heat without a lid for 15 minutes, stirring occasionally.

Шаг 8

Remove from heat and allow to cool to room temperature.
Sprinkle with herbs. Help yourself!