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Fragrant peas with vegetables

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Fragrant peas with vegetables

Flavorful, hearty dish which is quickly prepared if you have already ready the chickpeas.


Cooking time- Number of servings-

Ingredients for Fragrant peas with vegetables




Step-by-step instruction of cooking Fragrant peas with vegetables


Step 1

The pre-soaked chickpeas and boil until tender.The pre-soaked chickpeas and boil until tender.


Step 2

In a pan heat oil and add there all the spices.In a pan heat oil and add there all the spices.


Step 3

Onion and garlic finely chop and send it to the spices. Diminish the fire to medium.Onion and garlic finely chop and send it to the spices. Diminish the fire to medium.


Step 4

Carrot RUB on a small grater and sent to the pan, give out 3-5 minutes.Carrot RUB on a small grater and sent to the pan, give out 3-5 minutes.


Step 5

Then add the peas, cover, and simmer for another 5 minutes.Then add the peas, cover, and simmer for another 5 minutes.



Step 6

Then add finely chopped tomato.Then add finely chopped tomato.


Step 7

And the boiled chickpeas, salt. Simmer again for 3-5 minutes under the lid, the tomatoes should be soft.And the boiled chickpeas, salt. Simmer again for 3-5 minutes under the lid, the tomatoes should be soft.


Step 8

Add washed and chopped spinach, cook until it becomes soft. Eat with pleasure hot.Add washed and chopped spinach, cook until it becomes soft. Eat with pleasure hot.