Warm bean salad with vegetables
0.8k 75 минут 3 порции
The salad is hearty and cozy, and looks elegant on the table. Tender white beans, sweet cherry tomatoes, zucchini and fresh parsley - a real spring treat!
Ingredients for Warm bean salad with vegetables
- Beans - 170 g
- Cherry tomatoes - 200 g
- Zucchini - 1 piece
- Garlic - 6 tooth.
- Olive oil - 2 tbsp
- Balsamic - 1 tbsp
- Vinegar - 0.5 tsp.
- The mixture of peppers
- Parsley - 1 Puig.
- Black pepper - 1 Puig.
- Salt - 0.5 tsp.
- Beans
- Cherry tomatoes
- Zucchini
- Garlic
- Olive oil
- Balsamic
- Vinegar
- The mixture of peppers
- Parsley
- Black pepper
- Salt
Step by step instruction of cooking Warm bean salad with vegetables
Шаг 1
For this recipe perfectly white beans "Blanche" from the Mistral.
Шаг 2
Beans must be soaked at least 4 hours.
Boil until tender. Drain the water and cover with lid.
Шаг 3
Zucchini cut into circles, place on greased baking sheet, sprinkle with dried Basil or other herbs to taste. Bake for 6-8 minutes.
Шаг 4
Tomatoes put in a baking dish, season with salt-pepper.
Cloves of garlic crush the flat side of a knife (if the garlic is not young), put to the tomatoes.
Pour 1 tbsp olive oil, balsamic vinegar, stir.
Шаг 5
Bake in preheated oven at 170 degrees for 15 minutes.
Шаг 6
Beans to pour the remaining olive oil, add the chopped parsley, pepper mixture of peppers, pour the Apple cider vinegar, salt and mix well.