Muffins with lentils and dried fruit

145 - 60 минут 12 порции

Usually we used to cook with lentils soups and main dishes. Today I propose to try muffins with yellow lentils.

for Valentine's Day

Ingredients for Muffins with lentils and dried fruit

Step by step instruction of cooking Muffins with lentils and dried fruit

Шаг 1

1. Yellow lentils cooked

Шаг 2

2. When ready, crush into a puree.

Шаг 3

3. Beat eggs with sugar, add soft margarine, saffron, vanilla

Шаг 4

4. Pour fermented baked milk, flour with baking powder and dried fruit. I made with dried apricots, prunes and a few slices of lemon.

Шаг 5

The dough will be like thick cream.

Шаг 6

5. Spread out in a form with this amount of dough turned out 12 pieces.

Шаг 7

6. Bake at 180C, about 25 minutes.

Шаг 8

7. Ready to sprinkle powder.

Шаг 9

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