Chicken breast "Cheesecake"
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1001 ways to cook a chicken breast. In the form of "cheesecake" with cheese and raisins and super delicious raisin sauce!!!
for New Yearfor Easterfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day
Ingredients for Chicken breast "Cheesecake"
- Chicken breast - 1 piece
- Cheese - 50 g
- Raisins - 100 g
- Soy sauce
- Garlic - 1 tooth.
- Water - 50 ml
Step by step instruction of cooking Chicken breast "Cheesecake"
Chicken breast cut in slightly
To put together this pocket
On all sides RUB it with soy sauce "Kikkoman" and pepper. Leave to marinate for about 20 minutes
Meanwhile, steamed with boiling water and rinse the raisins and cheese cut into small cubes - mix
Breast, put a cut up, straighten that was similar to cheesecake is put into the cheese with raisins. Sent in a heated oven, bake.
200 degrees, about 20-25 minutes
For the sauce - pour the raisins with boiling water, add the chopped garlic, cook for about 15 minutes, pour soy sauce to taste.
Now add nutmeg and cardamom if you need to bring to taste with soy sauce.
Decorate the plate with sauce, put the finished breast. Garnish to your taste. I decided to do all the same cheese with raisins