Green salad "may"
64 15 минут 2 порции
I suggest you make here is a fish salad with green peas and pickled vegetables served with floral spring design!
Ingredients for Green salad "may"
- Mackerel - 200 g
- Peas - 0,5 stack.
- Onion - 1 piece
- Pickled cucumber - 3 PCs
- Sour cream - 4 tsp.
- Salt - 1 g
- Greens - 1 g
Step by step instruction of cooking Green salad "may"
Rinse peas, cover with water 1:2, boil until tender, cool;
Mackerel mash with a fork, lay the rings on a La carte plates;
Onions cut into thin rings or half rings, put on top of the fish;
Add 1 tsp sour cream, salt;
Cucumbers cut into cubes, put on the peas, add 1 tsp sour cream, salt;
Decorate the salad carved figures of flowers from cucumbers and carrots (pickled);
Add corn, pepper marinated Piri-Piri, herbs;