Barbecue ribs

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They say that the way to a man's heart is through his stomach. After preparing this recipe, you just hear a Declaration of love... love of these ribs.

Ingredients for Barbecue ribs

Step by step instruction of cooking Barbecue ribs

Шаг 1

Prepare frosting.
Chilli-half, clean the seeds and finely chop.
Garlic and ginger chop.
Mix in a saucepan the soy sauce, Apple juice, mustard, sugar, ketchup, ginger, chilli and garlic, add wine vinegar. Put on medium heat and, stirring occasionally, bring to a boil and boil for 10-15 minutes until the sauce thickens a bit.

Шаг 2

Skip the sauce-frosting aside.

Шаг 3

Ribs wash, dry.

Шаг 4

Place the ribs in a form, sprinkle with a little salt (the glaze is soy sauce will add saltiness), sprinkle with spices for grill, sprinkle with olive oil.

Шаг 5

Coat the ribs with glaze.

Шаг 6

Close the form with foil and put in a preheated 200 degree oven for 30 minutes.

Шаг 7

After 30 minutes from the start of cooking to get the ribs, open the foil and coat the ribs with more glaze, cover with foil and another 30 minutes in the oven.

Шаг 8

And after 30 minutes take out again, remove the foil, brush with glaze the ribs. Even put it in the oven or under the grill on medium heat for 5-10 minutes (the meat should easily separate from the bones).

Шаг 9

Bon appetit!