I am 11 years old. My first dish for lunch.
|Cooking time 40 minutes||Number of servings 9|
Prepare the marinade.1 liter of water to boil, mix with 1 tbsp salt, 0.5 sugar, Bay leaf, pepper sweet, pepper black, coriander and cinnamon. Marinate chicken and leave in the refrigerator for 4-5 hours.
To get legs, put on a plate to dry. Grease with vegetable oil.
Put in the form
Cover with foil and place in oven
Put in the oven for 40 min. Temperature of 160-170°
Do potatoes. The recipe - "Hot stuff potato" - author of mizuko.
From a chicken stood out the juice. This juice we lubricated legs and potatoes ( put it next to the pan).
Sauce grease on top of the potatoes (with a few deviations from the recipe mizuko)
Place into the oven to Browning chicken. Dinner is served!