Meat balls on skewers
67 45 минут 1 порции
Ingredients for Meat balls on skewers
Step by step instruction of cooking Meat balls on skewers
To the ground Turkey, add soy sauce, salt, pepper and mix the stuffing.
Roll of minced small balls, 4 PCs in 1 serving.
Thread the balls on wooden skewers, put them in a foil.
Bake in a preheated 200 degrees in the oven for 25 minutes. Lettuce wash, dry. Spread them meat balls.