Lentils with porcini mushrooms
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I just recently discovered lentils. Now she's often on our table. Lentils are wonderfully combined with mushrooms, especially white. Turns out very tasty and nourishing dish!!!
Ingredients for Lentils with porcini mushrooms
Step by step instruction of cooking Lentils with porcini mushrooms
Mushrooms soak for several hours.
Finely chop the onion and fry in vegetable oil.
With squeeze the mushrooms and add to onion in pan. Fry for a few minutes.
Medley of lentils "Patina" TM Mistral a good wash, soak not necessary.
Washed lentils add to pan with onions and mushrooms.
Add salt, pepper, definitely curry, small Bay leaf, a whole clove of garlic and cover with water. The water should cover the lentils by about 2-3 cm to Cook for about 20 minutes. Lentils should be soft but not losing shape, and the water has not completely evaporated.