Pork with vegetables in Oriental

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All lovers of Oriental cuisine dedicated )))

Ingredients for Pork with vegetables in Oriental

Step by step instruction of cooking Pork with vegetables in Oriental

Шаг 1

Ingredients

Шаг 2

Pork cut into large pieces

Шаг 3

Pour soy sauce and leave for 30 minutes

Шаг 4

Bacon cut into cubes. If you are fat, you can substitute a small amount of vegetable oil

Шаг 5

Onion cut into half rings

Шаг 6

Carrots quartered

Шаг 7

Pepper half-rings

Шаг 8

Finely the garlic

Шаг 9

From Chinese cabbage to cut the base

Шаг 10

Cut into quarters

Шаг 11

Shred

Шаг 12

Coarsely chop the spinach, pre-cutting the roots

Шаг 13

Tomato paste mixed with vinegar and sugar

Шаг 14

The meat is marinated, add starch and stir

Шаг 15

Sent the fat in the pan and vytaplivaete fat

Шаг 16

Enter onion

Шаг 17

When the onions become soft, add sesame seeds, fry a bit

Шаг 18

Enter the carrots, fry

Шаг 19

Spread the meat, stir and fry until crisp

Шаг 20

The meat was roasted, add the bell pepper and garlic, simmer for 5 minutes

Шаг 21

Enter cabbage and spinach

Шаг 22

When greens good "settled", enter the tomato paste and pepper to taste

Шаг 23

Mix well and simmer for 5 minutes