Traditional honey cake

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Yesterday I prepared this cake recipe from a magazine. He referred to the festive baking for Christmas, but I think will be good for every day. Help yourself.

Ingredients for Traditional honey cake

Step by step instruction of cooking Traditional honey cake

Шаг 1

In a separate bowl, mix all the ingredients for the dry mixture. For a liquid mixture, plug the mixer in another bowl all the required ingredients. Beat the mixture until smooth.

Шаг 2

Mix the dry ingredients with the liquid. Pour the batter into the prepared baking dish (greased and floured). Bake the pie for 1 hour at 180 degrees (I have an electric oven, be guided by your own).

Шаг 3

When baking it is very raised. The finished cake let cool.

Шаг 4

Once cooled, remove from the mold and serve.

Шаг 5

Here is the dough when baking.
Bon appetit!