Turkey, baked in foil
48 40 минут 2 порции
Here is the dish I offer to make dinner for two. Turkey contains lots of protein and iron. In addition, the meat did not accumulate preservatives, so the Turkey more useful than chicken. Soy sauce Teriyaki is well-suited to marinade any meat. Very tasty!
for 8th of Marchfor Valentine's Day
Ingredients for Turkey, baked in foil
Step by step instruction of cooking Turkey, baked in foil
So, take a Turkey breast and teriyaki sauce
Meat, I already cut into pieces
Fill with meat sauce. And leave for 1 hour.
I also added some grain mustard. And a spoon of olive oil.
Now take foil. Severing the sheet, a size of 20x20 cm
And put on the middle of the sheet a layer of meat.
I took each boat for two slices.
Zasiyaet edge like it we have a boat. The top was left open.
Top sprinkle with grated cheese. I have mozzarella. Can any other.
Put in the preheated oven at 190*C for 35 minutes.
Here is the meat obtained. Bon appetit!