Meat cupcakes for Easter

152 - 100 минут 3 порции

The original meat bran muffins, Turkey meat, vegetables and olives. Tender and tasty, delicious. The original molding will appeal to you and your household.

for Easter

Ingredients for Meat cupcakes for Easter

Step by step instruction of cooking Meat cupcakes for Easter

Шаг 1

In warm milk dissolve sugar, yeast, add 2 tbsp flour, stir and put the dough in a warm place for 15 minutes, during this time, the dough will rise. Add to the sourdough oat bran, salt.

Шаг 2

Add the flour, oil and knead the dough, leave on for 20-25 minutes, to rise.

Шаг 3

Roll out the dough into the reservoir.

Шаг 4

Minced salt, pepper, stir. On the dough evenly put the stuffing.

Шаг 5

Green onions finely chop and put the stuffing.

Шаг 6

Tomato cut into pieces.

Шаг 7

Put chopped olives and tomato on a layer of minced meat with onions.

Шаг 8

Roll the dough into a loaf. Slice the roll into transverse slices ( I got 9 cupcakes).

Шаг 9

Put the dough-side down in muffin tins. Give time for the cupcakes for 20 minutes.

Шаг 10

Cheese grate on a fine grater and sprinkle on cupcakes.

Шаг 11

Bake in a preheated 190 degrees oven for 30-35 minutes.