Chicken leg with chickpeas and mung beans
487 70 минут 4 порции
I want to treat You today, a wonderful lunch or dinner. Tender chicken with sauce and beans.
Ingredients for Chicken leg with chickpeas and mung beans
- The drumstick - 8 PCs
- Flour - 2 tsp.
- Salt - 1/2 tsp.
- Chili - 1/2 tsp.
- Black pepper - 1/4 tsp
- Paprika sweet - 1 tsp.
- Mash - 100 g
- Chickpeas - 100 g
- Tomato juice - 500 g
- Dill - Two
- Carrots - 1 piece
- Onion - 1 piece
- Garlic - 4 the tooth.
- The drumstick
- Flour
- Salt
- Chili
- Black pepper
- Paprika sweet
- Mash
- Chickpeas
- Tomato juice
- Dill
- Carrots
- Onion
- Garlic
Step by step instruction of cooking Chicken leg with chickpeas and mung beans
Шаг 1
Take an ordinary transparent plastic bag. Pour the flour, chili pepper, black pepper, salt and paprika. Mix well.
Шаг 2
Put in a bag with flour and spices chicken drumsticks.
Шаг 3
Tie the package and shake it well several times. To tibia evenly covered with breading.
Шаг 4
Fry in a pan, on medium heat from both sides, until Golden brown.
Шаг 5
Carrots cut into slices and placed on the bottom of the pan.
Шаг 6
Put roasted drumsticks, chopped onion half rings, garlic cut into slices.
Шаг 7
Mung beans rinse and add to the pot.
Шаг 8
Pour tomato juice. Bring to a boil, reduce the heat to low and simmer for 50-60 minutes. To focus on the readiness of the beans.
Шаг 9
10 minutes until cooked beans, add the cooked chickpeas, the finely chopped dill and salt to taste. Let stand 15 minutes and serve. Bon appetit!