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Salad "a Light supper"

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Salad "a Light supper"

Is it possible for dinner to get plenty of vitamins, eat out and be confident with your figure??? Yes of course!!! I suggest You for dinner a light salad, vitamin and insanely delicious!!! Of course there are small little secrets in preparation of this dish! Help yourself!!!


Cooking time 60 minutes Number of servings4

Ingredients for Salad "a Light supper"




Step-by-step instruction of cooking Salad "a Light supper"


Step 1

First, prepare the beef. This can be done in advance, and it is well zamarinuetsya. So, the beef is cut into thin strips.


Step 2

Prepare the marinade: mix soy sauce, lemon.


Step 3

Put the meat in a bowl, pour the marinade, sprinkle with spices, add a little salt, all mix well and leave to marinate for 30 minutes, and more. (in my case was 4 hours)


Step 4

Then, put the meat in the pan with sunflower oil and fry on low heat.


Step 5

Meanwhile, prepare the vegetables.


Step 6

Onions cut into rings, cucumber long strips, long pepper pieces.


Step 7

When the meat is almost ready, add onion rings. And fry until tender.


Step 8

Green onions finely chop.


Step 9

Here are salted cucumbers we have.


Step 10

Finally we will start to assemble our salad.
On a large platter lay out the cucumbers, straight from the separated juice.


Step 11

Them sprinkle green onions, then bell pepper


Step 12

Continue straight from the pan spread the meat.


Step 13

Top and sprinkle with olives. Our salad is ready!