Chicken General TSO
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I love recipes with history and original names. The recipe is simple and will certainly appeal to fans of sweet and spicy Chinese food.
Ingredients for Chicken General TSO
- Chicken fillet - 300 g
- Wine rice - 2 tbsp
- Soy sauce - 3 tbsp.
- Sesame oil - 1 tbsp
- Peanut oil - 2 tbsp
- Ginger - 1 tsp.
- Green onions - 2 PCs
- Corn starch - 1 tsp.
- Chili - 1/2 tsp.
- Brown sugar - 1 tsp.
- Vinegar - 1 tbsp
- Garlic - 1 tooth.
- Orange zest - 1 tsp.
- Chicken fillet
- Wine rice
- Soy sauce
- Sesame oil
- Peanut oil
- Ginger
- Green onions
- Corn starch
- Chili
- Brown sugar
- Vinegar
- Garlic
- Orange zest
Step by step instruction of cooking Chicken General TSO
Шаг 1
While the chicken is marinating, prepare the rest of the products.
Finely chop the ginger, garlic and zest.
Green onions cut thin rings.
Шаг 2
In the original, this dish is cooked in a wok and peanut oil. But in the absence of the usual take pan with a thick bottom and any vegetable oil.
Heated, put chicken with a slotted spoon, so they do not get unnecessary moisture, and quickly fry until whitening.
If you cook a lot, it is recommended to fry in smaller portions.
Prepared chicken fillet put on a plate.
Шаг 3
Then very quickly (10-20 seconds), fry the ginger and chilli flakes.
Шаг 4
Put the chicken back in the pan.
Add the chopped green onion, garlic and zest.
Шаг 5
Add to chicken with remaining sesame oil, rice vinegar, brown sugar and soy sauce "Kikkoman" (1 tablespoon). Quickly stir and fry for 2 minutes, so the chicken is well warmed and soaked in sauces.
Шаг 6
Serve the chicken hot, sprinkled with green onion.
The dish will fit on the side Fig.
Bon appetit!