Cutlets of salmon in the oven

99 - 60 минут -

Out very tender, flavorful and delicious

Ingredients for Cutlets of salmon in the oven

Step by step instruction of cooking Cutlets of salmon in the oven

Шаг 1

Carrots mince and stew in the water until soft, slightly salted (you can NOT add salt, as the fish and so itself is quite salty).

Шаг 2

Fish mince.

Шаг 3

Add in the minced 1 egg, 2 tablespoons mayonnaise, 1 tablespoon of starch and dill. Salt is not needed (although the last time I had a lot of fish and I added a bit). Let the meat stand for a bit (10-15 minutes).

Шаг 4

Baking tray lay a paper. Lubricate your hands with oil (I take the corn) and form patties of desired size, laying them on a baking sheet.

Шаг 5

Bake in preheated oven for 20-25 minutes.