Pasta in cream sauce with salmon
107 10 минут 4 порции
Just 10 minutes and 150 grams of red fish, and a hearty Breakfast, lunch or dinner for the family ready.
Ingredients for Pasta in cream sauce with salmon
- Pasta - 400 g
- Cream - 150 ml
- Salmon - 150 g
- Parsley - 1 Puig.
- Thyme - 1 piece
- Sage - 3 PCs
- Olive oil - 2 tbsp
- Black pepper - 4 PCs
Step by step instruction of cooking Pasta in cream sauce with salmon
Maaalenkaya handful of meat, a salmon, a couple of tablespoons of olive oil,
The sprig of thyme plus a few leaves of sage
All heat in a skillet until light colour change of salmon, add the cream.
Or as an alternative - a spoonful or two of cream cheese (mascarpone, Philadelphia, al - to your taste), add a half Cup of milk.
The sauce on weak fire to bring to the thickening - in the meantime cook the pasta
Pasta in sauce and enjoy.