Pie "Easter egg"
123 120 минут 7 порции
Along with the usual pies - it's a great Easter dish. Easter pie is one of my favorites, he would like to see you.
Ingredients for Pie "Easter egg"
- Flour - 800 g
- Vegetable oil - 30 g
- Butter - 50 g
- Milk - 1 Cup.
- Yeast - 1 Pach.
- Vanilla - 1 Pach.
- Chicken egg - 2 PCs
- Black currants - 2 stack.
- Apple - 2 PCs
- Strawberry - 1 Cup.
- Honey - 100 g
- Sugar - 30 g
Step by step instruction of cooking Pie "Easter egg"
To make the pastry, strawberry flavor and different color, strawberries wipe and filter
Mixing the 2 types of dough: one with milk, the other on the strawberry juice. Milk and chocolate heated dissolve salt, sugar, add egg, vanilla, flour. Knead homogeneous dough and at the end butter. Left to rasstoyku. Unfortunately the dough with the strawberries did not produce the desired red hue, but the flavor of the dough is amazing.
Ready melted teto with strawberries rolled in 2 of the reservoir in the form of chicken eggs.
Put the dough on the Board with a package that then without damaging the cake to pass on to the pan.
Lay out a layer of black currant
Spread the sliced apples, pour honey
Close the second layer of dough
Suscipiam the edges of the cake
Turn over the pie and put on a baking sheet seam side down
As the dough with strawberries has not turned red, the surface of the cake is smeared with black currant juice.
Decorate the cake on Easter themed
Pie thaw for 10-15 minutes, grease with egg and bake.