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Pie "Easter egg"

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Pie "Easter egg"

Along with the usual pies - it's a great Easter dish. Easter pie is one of my favorites, he would like to see you.


Cooking time 120 minutes Number of servings7

Ingredients for Pie "Easter egg"




Step-by-step instruction of cooking Pie "Easter egg"


Step 1

To make the pastry, strawberry flavor and different color, strawberries wipe and filter


Step 2

Mixing the 2 types of dough: one with milk, the other on the strawberry juice. Milk and chocolate heated dissolve salt, sugar, add egg, vanilla, flour. Knead homogeneous dough and at the end butter. Left to rasstoyku. Unfortunately the dough with the strawberries did not produce the desired red hue, but the flavor of the dough is amazing.


Step 3

Ready melted teto with strawberries rolled in 2 of the reservoir in the form of chicken eggs.


Step 4

Put the dough on the Board with a package that then without damaging the cake to pass on to the pan.


Step 5

Lay out a layer of black currant


Step 6

Spread the sliced apples, pour honey


Step 7

Close the second layer of dough


Step 8

Suscipiam the edges of the cake


Step 9

Turn over the pie and put on a baking sheet seam side down


Step 10

As the dough with strawberries has not turned red, the surface of the cake is smeared with black currant juice.


Step 11

Decorate the cake on Easter themed


Step 12

Pie thaw for 10-15 minutes, grease with egg and bake.


Step 13

Bon appetit