Easter cakes "to grandmother's house"
132 300 минут 6 порции
It's Easter. Want to surprise and please the relatives of their visit and, of course, gifts-surprise. Easter cakes consists of baskets of cakes with cherry fondant. Pastries 2 types of test: test basket test in the cakes. We need to prepare patience, a considerable amount of time and love. And you can go to grandma's with Goodies!
Ingredients for Easter cakes "to grandmother's house"
- Flour - 600 g
- Yeast - 1 tsp.
- Milk - 1 Cup.
- Sugar - 150 g
- Salt - 0.5 tsp.
- Chicken egg - 1 piece
- Raisins - 150 g
- Marmalade - 100 g
- Vegetable oil - 1 tbsp
- Flour - 900 g
- Milk - 1.5 stack.
- Salt - 1 tsp.
- Yeast - 1.5 tsp.
- Chicken egg - 2 PCs
- Vodka - 2 tbsp
- Wine red sweet - 100 ml
- Butter - 100 g
- Sugar - 200 g
- Lemon juice - 2 tbsp
- Topping pastry - 20 g
Step by step instruction of cooking Easter cakes "to grandmother's house"
The present pour the dough in the bread machine.
Gradually add flour, parts, stirring until smooth.
Leave the dough in the bread maker, to increase twice.
In the cooking process, I realized that I have no suitable molds for baking mud pies.
So I had to rely on their ingenuity.
Made molds out of foil and baking paper, took a glass and a shot glass.
When the dough is "vitreous" as my grandma says, adding washed in hot water raisins and marmalade (I have cherry).
Knead again and begin to fill our homemade molds.
Also they prepared us egg shells (thoroughly wash them with hot water, remove the film, keep for half an hour in salt water).
Leave blank mud pies in a warm place for 1 hour.
I left in a warm oven.
Then bake mud pies in a pre heated oven.
Take out of the molds mud pies.
In the same way bake the second batch of cakes, just the molds I did for the jar of sour cream.
Go to the test basket.
Pour into a bowl a glass of milk.
Add the yeast "SAF-Moment" (1, 5 teaspoons).
Stir yeast into milk until dissolved.
Add the sugar.
Add 2 tablespoons of vodka.
Add the flour vymeshivaem dough.
The dough should be elastic, soft as the ear lobe (as taught by my grandmother). Leave in a warm place to astronautica cover with a cloth.
Prepare the form for the basket.
I took a small sauce pan, covered with foil, greased with butter.
After the test, start working.
Cut off a piece of dough, stretch it with a rolling pin to smooth a thin layer.
Cut the dough into narrow, flat and long strips.
Begin to weave baskets, make a base-flake.
Weave a basket.
Spin the rim to the basket.
Grease the basket with beaten egg and bake in the oven until the blush.
Make dough stick to the basket, different figures for gemstone jewelry, leaves, flowers, nests, eggs. hare.
Isixhosa take out the basket.
Greased egg figurines.
Bunny is ready for Easter.
Attach handle to basket with toothpicks.
Cook the fondant to the cakes.
Take 200 gr of sugar, squeeze 2 tablespoons of lemon juice, 100 ml red wine (I took your cherry).
Cook on a medium heat until thick.
The aroma is simply magical!
The lubricated head of the cooled cakes with the syrup-sweet.
Sprinkle cakes; confectionery sprinkles.
Cakes from the second party decorate with figures of dough.
Fill a basket with mud pies, decorate.
Collect gifts and Goodies and go visit my grandmother!
I admit, I could not resist and took a sample of mud pies.
Ate the smallest.
It was very tasty (not bragging), cherry icing and cherry marmalade give the dough a wonderful flavor and aroma.
For my taste was very sweet, probably due to marmalade and sweet fondant, sugar dough for cakes, you can put less.
The dough was very soft and tender, not dry.
First, prepare the sourdough dough for cakes.
Take a glass of milk (I soured), heated 1 minute in the microwave.
Take 150 g of sugar.
Teaspoon of yeast "SAF-Moment".
Add a spoonful of flour.
All carefully stir and leave the dough in a warm place.
Meanwhile, take an egg and gently break, leaving the shell (it is still useful to us).