There are many recipes of cakes. I want to offer you a recipe of a festive Easter cake without eggs, raisins and spices in the bread maker. Yeast SAF-Moment always are for me the key to successful baking. The cake will amaze you with its alluring aroma of spices and rich color. I hope my recipe will take its worthy place in your cookbook.
|Cooking time 250 minutes||Number of servings 12|