Easter Bunny with poppy seeds and walnuts
105 130 минут 5 порции
The pastry turns out very lush air very well and istropolitana. The product obtained is very sweet and fragrant
Ingredients for Easter Bunny with poppy seeds and walnuts
- Flour - 3 stack.
- Sugar - 0,5 stack.
- Yogurt - 250 g
- Yeast - 2/3 patch.
- Salt - 0.5 tsp.
- Chicken egg - 2 PCs
- Vegetable oil - 40 g
- Mac - The 1.5 patch.
- Walnuts - 100 g
- Honey - 30 g
- Chocolate milk - 30 g
Step by step instruction of cooking Easter Bunny with poppy seeds and walnuts
Knead the dough, allow to rise
Prepare the filling: walnuts, crushed, mixed with poppy seeds and honey
Roll out 2 pellets to the head and torso of a hare. In the middle put the filling
Suscipiam put seam side down
Roll out ears, placed under the head
Legs put separately
Roll out 8 large petals of the flower
On the edge of a petal sprinkle with poppy seeds
Cut small petals
Ready large petals stacked one behind the other in the shape of a flower
Bake a round cake and sprinkle with poppy, put in the middle of the flower
Stick a small chocolate petals
Eyes painted with chocolate and glued the legs
The hare sits in the middle of the flower
All a pleasant appetite!
The hare in the context of