Ham at home
100 90 минут 15 порции
Using vicinity can enjoy a tasty appetizer of meat. I use two kinds of meat: chicken and pork. It turns out very juicy, hearty homemade ham. My family and guests eat it with great pleasure.
Ingredients for Ham at home
Step by step instruction of cooking Ham at home
Soak the meat by adding seasoning, cilantro, salt to taste
Marinated meat and leave for a day, to steep
To collect vaccinia, put it in the oven bag, tying the lower end of the
Collect the finished vecinita stacked in her meat
Place vecinita in a pot of water and boil the ham for 90 minutes. Then to get, to cool, without removing the meat put in the fridge. The finished product is cut. Bon appetit!