Cheese plait with cherry
154 60 минут 10 порции
Very tasty cake! I'm starting to learn to work with the dough, here's another "pen test"!!
Ingredients for Cheese plait with cherry
- Flour - 300 g
- Milk - 120 ml
- Yeast - 5 g
- Butter - 50 g
- Curd - 200 g
- Chicken egg - 1 piece
- Sugar - 50 g
- Corn starch - 3 tbsp.
- Cherry - 400 g
Step by step instruction of cooking Cheese plait with cherry
Ingredients for the dough
In warm milk dissolve the yeast fast acting TM "SAF - MOMENT, " add egg, melted butter, sugar and flour. Knead soft dough and leave for an hour to go
Egg mix with sugar, stir in the cheese.
Then add the starch and thawed cherries
Roll out the dough and cut the rectangle (focusing on the pan).. I cut to size cutting Board
Cut the side into 5 parts as shown in photo
In the middle put the stuffing
And cover her lap. Place in a preheated 180gr the oven for 20 min
Cake fragrant and delicious! Learn! and rejoice!