Offer to cook delicious and easy to prepare dinner option. Rabbit meat turns out tender and delicious.
|Cooking time 90 minutes||Number of servings 8|
Prepare the products. Wash and peel onions and greens. The rabbit flushed. Chop into pieces.
In a Cup put the pieces of rabbit, add the soy sauce. Stir.
Onion mince. Add to the rabbit meat in soy sauce. Mix well. Leave for 20-30 minutes.
Cut the greens. Mix the sour cream with greens.
In a pan pour vegetable oil. Quickly fry the pieces of rabbit. Put in a deep form.
Spread meat on top of sour cream with greens. Put in the oven. Bake 45-55 minutes at 150-180 degrees.
Serve immediately with mashed potatoes and fresh vegetables. Bon appetit!