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Rabbit in sour cream

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Rabbit in sour cream

Offer to cook delicious and easy to prepare dinner option. Rabbit meat turns out tender and delicious.


Cooking time 90 minutes Number of servings8

Ingredients for Rabbit in sour cream




Step-by-step instruction of cooking Rabbit in sour cream


Step 1

Prepare the products. Wash and peel onions and greens. The rabbit flushed. Chop into pieces.


Step 2

In a Cup put the pieces of rabbit, add the soy sauce. Stir.


Step 3

Onion mince. Add to the rabbit meat in soy sauce. Mix well. Leave for 20-30 minutes.


Step 4

Cut the greens. Mix the sour cream with greens.


Step 5

In a pan pour vegetable oil. Quickly fry the pieces of rabbit. Put in a deep form.


Step 6

Spread meat on top of sour cream with greens. Put in the oven. Bake 45-55 minutes at 150-180 degrees.


Step 7

Serve immediately with mashed potatoes and fresh vegetables. Bon appetit!