Spicy cake with chocolate drops

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The recipe of this cake lies for several years. I chose it because I love chocolate and various spices. The cake turns out tender and flavorful. And it does not dry the structure. Anyway, I baked cakes for the first time, and you know, I really liked it!

for Easter

Ingredients for Spicy cake with chocolate drops

Step by step instruction of cooking Spicy cake with chocolate drops

Шаг 1

Butter, all sugar, salt and RUB the eggs white in a large bowl. Add the cardamom (you can even add saffron for color).

Шаг 2

Add in a bowl milk. Sift the flour and most of the add to the resulting mass. Give everything a good stir.

Шаг 3

The rest of the flour mixed with yeast.

Шаг 4

Knead the dough and leave for 1 hour in a warm place to rise.

Шаг 5

With orange to remove the zest. Over time add fillers - chocolate drops (chocolate, probably, and more), raisins, citron.

Шаг 6

Otavin the dough for another half hour alone in a warm place.

Шаг 7

Spread the dough forms, I got 4 paper forms. Leave for another hour for proofing and after baking in preheated oven for one hour at 160 degrees.