Cupcakes in the Philippines
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The recipe for these cupcakes found on one of the Philippine site. True, they are called Filipino Macaroons. Cupcakes are easy to prepare and the ingredients available.
Ingredients for Cupcakes in the Philippines
- Coconut shavings - 2 stack.
- Cream - 1 Cup.
- Cheese - 1/2 stack.
- Vanilla - 1/2 tsp.
- Chicken egg - 2 PCs
- Flour - 1/2 stack.
- Sugar - 1 Cup.
- Butter - 70 g
Step by step instruction of cooking Cupcakes in the Philippines
The oil rubbed with sugar. Then add the eggs one at a time, continuously mixing.
Add the cream and grated grated cheese.
In a separate bowl, mix coconut and flour. Add to milk mixture.
Form of grease with butter, put the dough and bake for 15-20 minutes or until Golden brown at 180 degrees.
To give the cupcakes to cool and carefully remove them from the mold.