Fish cakes "Unique tenderness"
0.7k 35 минут 6 порции
What kind of tasty fish happens! So often with recipes we rescued! And we often cook her meals! She's beautiful! A welcome miracle! I'm with you the recipe I want to share..! Burgers that you can fall in love..! Tender and juicy cutlets don't know! They air like snowflakes melt away! You try friends if you wish.. For one I warrant me, at the moment they would melt!
Ingredients for Fish cakes "Unique tenderness"
- Fish fillets - 600 g
- Bacon - 100 g
- The processed cheese - 100 g
- Chicken egg - 1 piece
- Bread - 150 g
- Sour cream - 1 tbsp
- Pepper - 2 PCs
- Onion - 1 piece
- Butter - 50 g
- Vegetable oil - 1 tbsp
- Spices - 1 tsp.
- Bread crumbs - 4 tbsp
- Fish fillets
- Bacon
- The processed cheese
- Chicken egg
- Bread
- Sour cream
- Pepper
- Onion
- Butter
- Vegetable oil
- Spices
- Bread crumbs
Step by step instruction of cooking Fish cakes "Unique tenderness"
Шаг 1
Products
Шаг 2
Mince fish fillet (excess liquid removed), onion, bacon, white bread ( dry, crust removed)
Шаг 3
Add to the minced grated cheese, egg, chopped bell pepper and sour cream. Season with salt and pepper and mix well.
Шаг 4
Form with wet hands cutlets, and roll in breadcrumbs
Шаг 5
They can be cooked in two ways: 1) the Oven: preheat the oven 180-200%, the form ( if you need to put Mat for baking), grease with vegetable oil, and tightly to each other to lay out the patties. to put bake for 25-35 minutes ( watch for availability)
Шаг 6
15 minutes after the beginning of cooking, remove patties, and place on each a piece of butter, put back in oven and cook until ready
Шаг 7
Option 2): In a skillet heat butter and vegetable oil, and fry patties.
Шаг 8
Fish mince is obtained very gentle, malleable as clay, it must be handled carefully.. ( you can sculpt as you want, and easily be converted into another form)
Шаг 9
And it is in the pan
Шаг 10
Eat with your favorite side dish