As you understand, we really like the nutria, so we use all possible variants of its preparation. Believe me, nutria meat can replace pork: it is cheaper, many times healthier and tastier. The thus prepared shashlik is no worse than on the fire, the only thing there is no smell of smoke, but it is faster and less troublesome.
|Cooking time 60 minutes||Number of servings 10|
The meat is chopped portions
To marinate: spices, soy sauce, onion, wine vinegar and leave overnight
Put marinated meat in aerogrill
During cooking, meat needs to be flipped so that it is evenly cooked