Duck legs with grapes in a Fig marinade

99 4 / 5 - -

Soft, juicy duck meat in sweet and sour sauce.

Ingredients for Duck legs with grapes in a Fig marinade

Step by step instruction of cooking Duck legs with grapes in a Fig marinade

Шаг 1

Wash the duck legs, strip the skin, RUB with salt and seasoning.

Шаг 2

Marinate in sauce for 30 minutes.

Шаг 3

Grape fry in butter.

Шаг 4

Spread legs on a baking sheet.

Шаг 5

This also put grapes, add water and put to prepare in the oven for 30-40 minutes, periodically pouring formed duck sauce.

Шаг 6

Serve with your favourite side dish.
Bon appetit.