Burgers "Meat tarts"
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Another recipe offer You meat cutlets with the best, and sweet filling of cottage cheese and cheese. Even the cheese burgers filled with tenderness and ease of semolina and spices. A great option for lunch or dinner, and all simple and affordable! The recipe author.
Ingredients for Burgers "Meat tarts"
- Minced meat - 500 g
- Soy sauce - 2 tbsp
- Semolina - 2 tbsp
- Garlic - 2 the tooth.
- Onion - 1 piece
- Spices
- Water - 150 ml
- Chicken egg - 1 piece
- Curd - 200 g
- Sour cream - 1 tbsp
- Green onions
- Cheese - 100 g
- Cheese - 1 piece
- Minced meat
- Soy sauce
- Semolina
- Garlic
- Onion
- Spices
- Water
- Chicken egg
- Curd
- Sour cream
- Green onions
- Cheese
- Cheese
Step by step instruction of cooking Burgers "Meat tarts"
Шаг 1
Wrap the meat. Add the garlic passed through the press and the onion and grate on a coarse grater, soy sauce. Add 100 ml of water and spices. Carefully knead the meat.
Шаг 2
Grate cheese on a small grater, 1 egg and semolina, add to the mince and knead thoroughly.
In a separate bowl mix cottage cheese, sour cream and melted cheese grated on a fine grater. Very carefully stir salt may be added.
Шаг 3
From stuffing formed a round Patty, a glass make a donation. Chicken placed in a baking dish, hands help shape the hole. Spread the cottage cheese filling
Шаг 4
And top with finely chopped green onions. In the form pour 50 ml of water and send the meatballs in the oven at 190 g for 30 minutes.