Fish in sweet and sour sauce

0.8k - 30 минут 6 порции

Tender juicy pieces of fish in a spicy sauce, served with steamed rice and greens. The recipe is very simple and fast. It is important to prepare all ingredients in advance to cut because as soon as the oil in the wok hot enough, the process will go very quickly and intensively, and your meal will be ready in a few minutes.

Ingredients for Fish in sweet and sour sauce

Step by step instruction of cooking Fish in sweet and sour sauce

Шаг 1

Ingredients.

Шаг 2

1. Onion cut into small sticks, pepper into cubes, garlic and ginger chopped.

Шаг 3

2. Peel shrimps, remove the dorsal vein fish fillet cut into cubes.

Шаг 4

3. Mix all ingredients for sauce except the cornstarch.

Шаг 5

4. Heat the oil in a wok and on high heat fry green onions and ginger.

Шаг 6

5. Add pepper and cook, stirring, another two minutes. Then add the finely chopped garlic and stir.

Шаг 7

6. Add fish and shrimp (if using) and cook 3 minutes.